$8.99 / 1kg
Product Code: Eschallots/1kg
Availability: In Stock

Eschallots are generally available year round, but prime time is from April through to August. Eschallots, shallots or French shallots, grow in clusters and are joined with a common root end. Prized for their distinct but polite flavours, shallots never take over a dish in the way that onions or garlic can, and are valued by cooks the world over, in sauces or cooked whole as a vegetable. Once peeled, it divides into cloves like garlic, rather than one bulb with concentric layers like an onion. To Store: Store peeled eschallots in the fridge. Wrap in paper towels first to protect them from humidity.



Over the years we have built up solid relations with market vendors and can negotiate great prices for our customers taking care not to sacrifice on quality. As part of our handpicking procedure, we check for bruising, ripeness and general quality and are happy to exchange or refund your purchase within 24 hours. Our produce arrives off the trucks and is packed and delivered to you on the same day.


  • (02) 4956 8576
  • 0425 381866
  • (02) 4956 8576


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