$2.60 / 100gm
Product Code: Galangal/100gm
Availability: In Stock

Galangal is an aromatic rhizome (root like stem) of the ginger family. Used widely in South East Asia, it is an essential ingredient in Thai curry pastes and Tom Yam Soups. It is used with fish in North Vietnam. Its taste is clean and biting, like ginger with a touch of citrus, and its aroma is sharp and penetrating. It is used grated or sliced. Fresh galangal should look plump and lustrous and should not be wizened and dried out where it has been cut. It is more pinkish than brown when fresh, fading to brown as it gets older. To Store: Store fresh galangal in the same way as onions or garlic, away from heat and light, in a place where air can circulate.



Over the years we have built up solid relations with market vendors and can negotiate great prices for our customers taking care not to sacrifice on quality. As part of our handpicking procedure, we check for bruising, ripeness and general quality and are happy to exchange or refund your purchase within 24 hours. Our produce arrives off the trucks and is packed and delivered to you on the same day.


  • (02) 4956 8576
  • 0425 381866
  • (02) 4956 8576


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