IF YOU WISH TO ORDER A PARTICULAR TYPE OF MICRO HERB PLEASE ADD A NOTE OTHERWISE WE WILL DELIVER SEASONAL MICRO HERBS AVAILABILE ON DAY OF PURCHASE. Micro herbs are young versions of salad leaves or herbs. They are exceptionally tender and in most cases, intensely flavoured.Varieties are specially selected for their unique flavour, or visual impact and colour. Typically harvested after 10 - 25 days for growth, the micro herbs are excellent as a garnish or main ingredient, guaranteed to add another aspect to any meal. There are many micro herbs available. Ranging from red amaranth, green basil, purple basil, Thai basil, lemon balm, broccoli, celery leaf, red chard, garlic chives, coriander, Greek cress, salad fennel, mizuna, red mustard frills,flat leaf parsley, pea shoots, golden pea shoots, pink stem radish, salad rocket, purple shiso, red vein sorrel, tarragon, thyme, baby watercress. To Store: Micro herbs still growing should be placed in the shade, kept moist but not wet and used within a few days.
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