Basil is one of the great culinary herbs. Many Italian recipes contain basil. It has been grown for thousands of years all over the tropical zones. It has light green silky tender leaves that appear to be creased. It's a powerful herb with a fragrant aroma. Basil and tomatoes are a natural combination. Use in Pizza, pasta, pesto. To store: Bunches can go into a glass of water, away from heat, overnight. If they are to be kept longer, wrap a piece of folded absorbent paper around the end of the stems, wet it, enclose loosely in a plastic bag and refrigerate.
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